Yaz’s Table, located at 1209 Bedford Street, is easily one of Abington’s hottest breakfast and lunch spots! Established in 2018, Yaz’s Table serves made from scratch, farm-to-table menu items with Egyptian flair. Eggs are sourced from Lally Farms in Hanover, dairy from Thatcher Farm in Milton, and meat from several Rhode Island farms. The menu is designed to offer something for everyone, including those with dietary restrictions.
Yaz’s Table is owned by longtime Abington resident Yasmine Zakhary. Yasmine has extensive experience in the Boston-area high-end dining scene and Egyptian roots. She drew from these inspirations to create delicious dishes like Nutella Stuffed Banana Foster French Toast or the Sultan—combining short ribs, red bliss & sweet potato home fries, poached egg and harissa-infused hollandaise.
The interior decor is also striking and cozy. On a recent visit friends were gathered on the blue and gold cushioned benches catching up, while a few others caught up on some work.
We sampled the seasonal Cinderella’s Pumpkin Latte with a cinnamon pastry. A perfect sweet treat!
Some of our other favorites include Espresso Bomb Martini, Açaí Banana Split Protein Bowl and the house-made Donut Holes...they are to die for.
And don’t miss the Yaz’s Table boutique where you can score a bottle of their award-winning Secret Egyptian Hot Sauce!
Yaz’s Table is one of the many local businesses that make Abington a great place to live! Where should we go next? Leave us a comment!
We love living in Abington. Check out some of the many reasons in our blog post: Why We Love Abington. Think it might be the right town for you? Call Robbie at 617-699-8928, to talk about the local real estate market.
Connect